Nourishing Communities Part 1: What is Food is Medicine? The Latest on National Initiatives

Faculty

Monica E. Peek, MD, MPH, MSc
Moderator
Ellen H. Block Professor of Health Justice
Vice-Chair for Diversity, Equity and Inclusion
Department of Medicine
University of Chicago
Chicago, IL 
Seth A. Berkowitz, MD MPH
Associate Professor of Medicine
University of North Carolina at Chapel Hill
Chapel Hill, NC

Statement of Need

Inequitable distribution of and access to healthy food exacerbates chronic conditions such as obesity, diabetes, and cardiovascular diseases for low-income and non-White communities. Research shows that the absence of affordable, healthy food options, combined with social drivers of health like transportation and housing instability, contributes to worse health outcomes in underserved populations. Addressing these challenges is essential for reducing the burden of chronic diseases and improving long-term community health.

In this CME Outfitters Snack, expert faculty will provide evidence-based strategies for healthcare professionals to address food insecurity by promoting community-based interventions, leveraging local partnerships, and integrating culturally appropriate programs. Participants will explore the role of nutrition in managing chronic diseases, the importance of food access in preventive care, and the value of the interprofessional care network in improving health equity. Culturally tailored approaches and collaboration with local organizations will be emphasized to reduce health disparities and promote better outcomes in underserved communities.

Learning Objectives

At the conclusion of this activity, learners will be able to better:

  • Identify the impact of Food is Medicine approaches on health care disparities
  • Implement actionable strategies for the multidisciplinary care team to integrate Food is Medicine into practice

Financial Support

This program is supported by an independent medical education grant from CVS Health.

Target Audience

Physicians, nurses, pharmacists, pharmacy technicians, physician associates (PAs), nurse practitioners (NPs), and other applicable health care clinicians

Credit Information

Jointly Accredited Provider

In support of improving patient care, CME Outfitters, LLC, is jointly accredited by the Accreditation Council for Continuing Medical Education (ACCME), the Accreditation Council for Pharmacy Education (ACPE), and the American Nurses Credentialing Center (ANCC) to provide continuing education for the healthcare team.

Physicians (ACCME) 0.5

CME Outfitters, LLC, designates this enduring material for a maximum of 0.50 AMA PRA Category 1 Credit(s)™. Physicians should claim only the credit commensurate with the extent of their participation in the activity.

Pharmacists (ACPE) 0.5

This application-based activity is approved for 0.50 contact hours (0.05 CEUs) of continuing pharmacy credit (JA0007185-0000-24-095-H01-P).

Pharmacists/Pharmacy Tech (ACPE) 0.5

This application-based activity is approved for 0.50 contact hours (0.05 CEUs) of continuing pharmacy credit (JA0007185-0000-24-095-H01-T).

Nurses (ANCC) 0.5

This activity is designated for 0.50 contact hours.

California Residents: This continuing nursing education activity was approved by the California Board of Registered Nursing. CME Outfitters, LLC’s provider number is CEP15510.

Interprofessional (IPCE) 0.5

This activity was planned by and for the healthcare team, and learners will receive 0.50 Interprofessional Continuing Education Credit for learning and change.

Physician Assistants (AAPA): 0.5

CME Outfitters, LLC, has been authorized by the American Academy of PAs (AAPA) to award AAPA Category 1 CME credit for activities planned in accordance with AAPA CME Criteria. This activity is designated for 0.50 AAPA Category 1 CME credits. Approval is valid until 11/12/2026. PAs should only claim credit commensurate with the extent of their participation.

ABIM MOC 0.5

Successful completion of this CME activity, which includes participation in the evaluation component, enables the participant to earn up to 0.50 MOC points in the American Board of Internal Medicine’s (ABIM) Maintenance of Certification (MOC) program. It is the CME activity provider’s responsibility to submit participant completion information to ACCME for the purpose of granting ABIM MOC credit.

MIPS Improvement Activity

Completion of this accredited CME activity meets the expectations of an Accredited Safety or Quality Improvement Program (IA_PSPA_28) for the Merit-based Incentive Payment Program (MIPS). Clinicians should submit their improvement activities by attestation via the CMS Quality Payment Program website.

Royal College MOC

Through an agreement between the Accreditation Council for Continuing Medical Education and the Royal College of Physicians and Surgeons of Canada, medical practitioners participating in the Royal College MOC Program may record completion of accredited activities registered under the ACCME’s “CME in Support of MOC” program in Section 3 of the Royal College’s MOC Program.

Case Management (CCMC) 0.5

This program has been pre-approved by The Commission for Case Manager Certification to provide continuing education credit to CCM® board certified case managers. The course is approved for 0.50 CE contact hour(s). Activity code and Approval number will be awarded on your certificate of completion.

Disclosure Declaration

Dr.  Peek reports the following financial relationships:

Advisory Board: Abbott–Diabetes Health Equity Advisory Board (2022)
Dr. Berkowitz reports no financial relationships to disclose.

The following individuals have no financial relationships to disclose: 

Jeffrey Helfand, DO (Peer Reviewer)
Shirley Michelle Franks, MSN, APRN, FNP-BC (Peer Reviewer)
Thomas Mitchell, MSW (Planning Committee)
Chelsey Goins, PhD (Planning Committee)
Scott J. Hershman, MD, FACEHP, CHCP (Planning Committee)
Sandra Caballero, PharmD (Planning Committee)
Sharon Tordoff (Planning Committee)

Questions about this activity?

Call us at 877.CME.PROS (877.263.7767).

SN-248-111224-80

Nourishing Communities Part 1: What is Food is Medicine? The Latest on National Initiatives
Event Date: 11/12/2024